BigBrownKablooey
08-11-2008, 01:09 PM
1. Buy a pint of vanilla and liberally drizzle it with walnut oil. The oil will highlight the taste of the vanilla and lends a certain depth of the ice cream.
2. Make yourself a sandwich made out of peanut butter, pitted black olives,and mayonnaise. It's not as disgusting as it sounds.
3. Instead of using cream in your carbonara, beat 2 whole eggs till frothy, add half a cup of freshly grated parmesan cheese, a pinch of freshly grated nutmeg then pour it onto a pan of freshly cooked pasta with bacon and rendered fat. Make sure that the pan is out of stove fire. But the spaghetti mixture is still hot.
4. In a spice mill, grind a teaspoon of white peppercorns and then mix it to half a tablespoon of cinnamon, muscovado sugar and nutmeg and then sprinkle it on freshly baked brioche or better yet, coffee rolls.
5. in four cups of freshly cooked cream sauce for lobster, scrape the small seeds of one vanilla pod, add freshly ground cardamon and then mix together till the vanilla specks and the cardamom are well-blended.
2. Make yourself a sandwich made out of peanut butter, pitted black olives,and mayonnaise. It's not as disgusting as it sounds.
3. Instead of using cream in your carbonara, beat 2 whole eggs till frothy, add half a cup of freshly grated parmesan cheese, a pinch of freshly grated nutmeg then pour it onto a pan of freshly cooked pasta with bacon and rendered fat. Make sure that the pan is out of stove fire. But the spaghetti mixture is still hot.
4. In a spice mill, grind a teaspoon of white peppercorns and then mix it to half a tablespoon of cinnamon, muscovado sugar and nutmeg and then sprinkle it on freshly baked brioche or better yet, coffee rolls.
5. in four cups of freshly cooked cream sauce for lobster, scrape the small seeds of one vanilla pod, add freshly ground cardamon and then mix together till the vanilla specks and the cardamom are well-blended.