Banana Fritters:
6 really ripe bananas
3 heaping TBSP of flour
1/4 cup cream
1/4 tsp nutmeg
1 tsp vanilla
Mash bananas until creamy and then add the rest of the ingredients. The batter should look like pancake mix. Once done heat a fry pan with olive oil and plop in one tbsp of the mixture in the pan. Do not over crowd the pan. No more than 5 at a time, when golden brown on each side remove and place on paper towels. when all done, sprinkle with icing sugar and eat!!! they are best served cold with French Vanilla Ice Cream!!!!
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